• Siwan, Kaithal, Haryana

Selection Process

At Shri Hari Om Rice Mill, we fulfil the requirements of our customers globally by adhering to a stringent manufacturing process. The basmati rice is hygienically processed and packaged in compliance with industry standards.

Rice milling is meticulously handled at Shri Hari Om Rice Mill to ensure that our customers receive a superior quality product. We start by milling the paddy, removing the husk and bran layer to produce white rice. Rice is best milled at around 12% moisture content. The best results are attained when the process is completed in stages.

A multi-stage milling process wherein paddy passes through several different operations to produce higher-quality and yields of white rice.

Production Process

It is the first step in which the paddy is pre-cleaned to remove weeds, soil, seeds etc. free from foreign material.
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1. Cleaning

In this process, the husk, or outer layer of the paddy is removed through friction in between two abrasive surfaces.
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2. De-Husking

Rice polishing is performed to remove the bran layer from the surface and improve the appearance of rice.
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3. Polishing

In this Process, whole kernels are separated from broken grains followed by sorting the rice according to color.
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4. Grading and Sorting

In this process, Packing rice in different quantities and storing it under ideal conditions to maintain freshness.
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5. Packing

In this process, Ensuring high standards through testing and delivering rice to markets and consumers.
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6. Quality Control & Distribution